Wednesday, August 19, 2009

A culinary romance

He did the outside cooking. I did the in.

A summery night, so I made the salad mostly from tomato and two kinds of peppers, then filled it with big hunks of love -- er, blue cheese.

He did the barbie: thin slices of steak combined with the food of love, fresh oysters.

Homous and bread and another perfect summer evening, to sit outside and eat with the one I love.

No comments:

Post a Comment