We’re going to a party tonight, where there’s sure to be heaps of food. So the Dear Man whipped up a mini-pizza (from the freezer) to carry us through…Should be fun!
Shaken, not stirred
1 week ago
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This started out in 2009 as a year-long series of answers to an age-old question. At the end of that year, I thought I'd finished, but then in 2011, when we explored North America in an RV, like the proverbial cat, it came back. Since then, it's arisen occasionally. Just as it was back at the start, though I'm glad to share recipes, What's fer supper isn't a cooking blog. It's all about eating. Enjoy.
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2009
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December
(32)
- What a year!
- One…Use it all to celebrate
- Two...a couple of goodies
- Three...eggy omelet
- Four...treats for me
- Five...quick and spicy
- Six...garlic and green
- Seven...a decidedly UnTraditional celebration
- Eight...it's all about tradition
- Nine...
- The Countdown begins
- A supper for the longest night
- Million dollar meal
- Plain and good
- Yin and Yang
- Guilty pleasures
- Green Eggs ’n Ham
- Oniony stew
- Colourful!
- Hearty stuff
- Bit of a snacky bite
- Holiday Extravaganza
- Use it up!
- Small cravings
- Noodley
- Supposedly, a 'day of infamy'
- Amazing
- Fake pub night
- The Traditional
- Something to celebrate
- Another evening with the ladies
- Nothing fishy about this supper
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December
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About Me
- hg
- My partner and I live in a wonderful house that's pretty well surrounded by trees.
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