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And the mystery is solved! My darling friend Marion made us a lovely supper of eggy egg noodles, topped with a creamy clam sauce. Salad was fresh greens, red peppers, and pear. Such a treat to have a night out with a pal.
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This started out in 2009 as a year-long series of answers to an age-old question. At the end of that year, I thought I'd finished, but then in 2011, when we explored North America in an RV, like the proverbial cat, it came back. Since then, it's arisen occasionally. Just as it was back at the start, though I'm glad to share recipes, What's fer supper isn't a cooking blog. It's all about eating. Enjoy.
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