Crazy though it seems, I'm an April Fool. And what a birthday celebration I've had!The day was spent exploring one of America's oldest national parks, Yosemite.
And now tonight, the Dear Man has cooked up an appropriately extravagant meal on our (his?) brand new barbie: buffalo steaks. He also cooked up some wonderful red potatoes and onions -- and really, I didn't mind a bit assembling a salad, complete with celebratory chunks of bleu cheese.
As for birthday cake, we had tiny doughnuts with ice cream -- and of course, a candle. But after a day like this, complete with the bluest of skies, what more could I possibly have asked for?
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