What a treat to be able to have such an easy supper! We had such a bunch of leftovers from last night, all I had to do was divide it up and heat it in the oven.
Because I had a few chick peas/garbanzo beans in the fridge, I used them to make a bit of homous to go with the pita breads. I added feta cheese to the salad, and it was all as easy as if we were back at the restaurant.
Okay, there are dishes to wash in the kitchen, but who knows, maybe someone from the restaurant will show up and look after those too??
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