The scenery from the ferry didn't seem anywhere near as spectacular as it had yesterday on the ride over to Vancouver Island. But then, the sun was shining yesterday; today was back to this November's drenching rains.
As soon as I got home, I stopped at the stove and started up a little roast of pork, nestling it in with some garlic and carrots as companions. At the end, I added cabbage, and at the same time started a pot of perogies (not homemade, just store-bought frozen).
In honour of the pork, I put an apple into the salad.
There's something sustaining about a pot roast on a rainy day. And I love the way the chunks of food in the pot seem curled up against each other -- a reflection of how it feels being home again.
Shaken, not stirred
1 week ago
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