But not so bad as the term 'leftovers' might suggest. Half a Cornish hen each, with some slices of baked eggplant on the side. Salad, a bit of bread and homous. Yum!
Shaken, not stirred
1 week ago
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This started out in 2009 as a year-long series of answers to an age-old question. At the end of that year, I thought I'd finished, but then in 2011, when we explored North America in an RV, like the proverbial cat, it came back. Since then, it's arisen occasionally. Just as it was back at the start, though I'm glad to share recipes, What's fer supper isn't a cooking blog. It's all about eating. Enjoy.
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2009
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January
(30)
- Supper with friends
- Friday night fish fry
- Recycled, Reheated
- Curried shrimp
- A homely meal for a cold night
- Gung Hay Fat Choy -- and G'Day!
- Restaurant extravaganza
- Invited out for Saturday night!
- A quick bite
- Ladies' Night Supper
- A variation on beef dip
- A North American kind of night
- Monday souper soup
- Family Sunday dinner
- Sattahday night fun
- Two nights in a row?!
- Mid-week, sorta Greek
- Tuesday night's weird combo
- Soup from a box
- Deja-vu
- Saturday night -- company!
- Friday Night Lazy!
- A pot of chili
- Actually Orthodox Christmas today
- Rainy night soup
- Monday Night Leftovers
- Orthodox Christmas comes early
- Meat sauce pasta
- Fish burger Friday
- New Year's Day
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January
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About Me
- hg
- My partner and I live in a wonderful house that's pretty well surrounded by trees.
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