Thursday, March 17, 2011

St. Patrick's Day...

...but where's the green?

Hidden, in the spanokopita. The greens in it are not only the traditional spinach, but a bit of last spring's nettles -- all of this, of course, from the magic freezer.

Accompanying it is the last of our previous night's pasta, mixed up with some chunks of the leftover salmon.

Faith and begorrah, RV-style.

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